Restaurants & Food

Apne Bazaar hosting June 29 grand opening

Apne will offer fresh produce, spices, frozen foods and more

Blue Plate moves into The Fowler

The space has 3,500 square feet of space and can accommodate up to 150 guests

Local businesses have World Cup fever as customers turn out for the tournament

"People come out of the woodwork for the World Cup.”

Mickie’s Dairy Bar under new ownership July 20

Owners Payow and Janet Thongnuam are retiring after 35 years of running the business

Marigold Kitchen expands with a food cart

The cart will be on Lake Monona at Brittingham Boats for the rest of the summer, Thursday through Sunday, from 7 a.m.-2 p.m.

Yum Brands sells Pizza Hut for $2.7 billion

Pizza Hut has struggled for years, with only 14% to 23% of the pizza market

Brennan’s Skip’s After-Market opens with full-service bar, cheese and ambition 

The new restaurant is being treated as another section of Brennan’s. It showcases food and drinks sold in the store, which sells high-end products like cheese, meat, produce, chocolate and alcohol.

Garver feeds local economy, entrepreneurship

Chloe Longmire is among the dozens of vendors who sell their wares...

Lake City Books sets sail

Madison loves its independent bookstores, and despite today’s plethora of digital reading...

Asteria now serving ice cream in Sun Prairie

Asteria Ice Cream & Soda opened on Thursday in Sun Prairie with a ribbon-cutting ceremony.  Located at 111...
1...456...218Page 5 of 218