The current top seller at Teddywedgers is a Thanksgiving pasty made with mashed potatoes, corn, stuffing, roasted turkey, gravy, and cranberries, according to a report from Wisconsin State Journal. The restaurant at 101 State St. has sold about 500 of the special pasties in the past week using 200 pounds of potatoes and 160 pounds of turkey.
Teddywedgers’ special holiday wedger a hot seller
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