The Food Network’s 50 States of Barbecue lists Madison’s own Smoky Jon’s as offering the state’s best barbecue.
The Food Network touted Smoky Jon’s locally raised butcher-quality meats and special spice rub in its review.
There’s no mention as to how the list was compiled, however, or whether Food Network representatives actually visited the state, but Madison foodies can bask for a while in the continued success — and sauce — of a local, iconic establishment.
